This recipe is super easy and quick.
Perfect side dish to add to any dinner.
Instant Pot Jasmine Rice
- Instant Pot
- 1 cup Rice
- 1 1/2 cup Water
- 1 tbsp. Unsalted Butter, cubed
- 1 tsp. Salt
- Rinse rice, till clear water.
- Add rice, water, salt and butter and give if it a good stir.
- Place lid and make sure knob is on sealed.
- Use the manual setting, set timer for 8 minutes.
- Once complete, release the pressure for about 2 minutes and then remove the lid.
- Fluff with fork and enjoy!